We decided to stop at Log Cabin because we had read bad reviews of the restaurant next door to this location. It was about 8am on a Monday morning. I should have known better when there were no cars in the parking lot. I had the Chicken Fried Steak and Eggs. The meat was chewy, the steak had been battered and not breaded so the batter all flaked off in an oily mess. The eggs tasted like the griddle had old oil on it. The biscuit had nothing to it. The gravy was not bad, but tasted like a mix. I was just passing through so I probably won't ever be through there again, but if I were I would stop at the next exit.
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