This newly remodeled restaurant is georgeous. We had reservations and were seated immediately. Our server informed us about the specials, was helpful with drink suggestions, returned with our drinks and took our order. My husband had the bison short ribs with asparagus and a spicy meatball soup, and I had the prime rib French dip with Parmesan truffle fries. They had several seafood and steak options as well. Our food was so delicious . . The dip for my sandwich was their French onion soup . . So yummy! They had live music, a pianist, but we left before she started. All in all, a wonderful dining experience. We will be back!
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