This place is out of the way a bit but I felt worth it. We were looking for a steak and based on tripadvisor reviews we went here. We both had ribeyes which were cooked perfectly although I felt could use more seasoning. All of the food was served piping hot and quickly. Our server was attentive withour being overly obtrusive. We were going to have the prime rib but it is only served Thursday through Sunday. I will go back if we are in the area.
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