We went to the Black Hills for a long weekend of riding motorcycles and taking in the scenery. We had dined at various other establishments in town and they were OK. This was our last night and everything from the service, to the drinks, to the main course and dessert were Fantastic. We went with another couple and the four of us could not stop raving about how wonderful the food was! We especially loved the smoked pheasant and the osso buco!
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