So the food was not bad at all, kind of above the average bar set by a typical mid-price chain sit down restaurant. What was really the win here was the decent service and staff and that the restaurant was pretty much empty. Dining in Myrtle Beach is a challenge because it seems that everywhere will have a long wait during dinner hours. After a long day of work, this place was conveniently located in the hotel, had a decent menu, and it was nearly empty during dinner. I was skeptical because that could be an indicator of the food quality, but it was probably because everyone goes out to eat instead of dining in at the hotel. The wait staff was great, and the food was decent. Not much else you can ask for in a hotel restaurant. It wasn't any more pricey than the average for other places in the area, so worth it if you don't want to deal with eating out in MB.
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