We came here with a very large group. We were glad that we had outdoor seating because inside the music was so loud you couldnt have a conversation. Food was good except the scallops. The chef overcooked them. But they didn't charge us for that meal. We appreciated the good service. The shrimp was excellent. I had the Oyster Roast. 3 1/2 dozen roasted oysters. I love oysters and dont eat them where I live. I enjoyed them and would order the oysters again but not the Oyster Roast. You shuck them yourself. No big deal but it takes time which led to cold oysters half way through my meal. Not as tasty. Eaither share this order or order them by the dozen at a time. Service was great. Busy place. It was a long wait to get in. And parking is a challenge.
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