The Hot Fish Club took our reservation in advance. The food was delicious. We both had the early dining specials which are from 4 PM to 6 PM. The seafood was delicious. The oysters were fried and all the food was perfect except the salad dressing. We had the best service possible. If we didn't have plans to kayak afterwards we would have enjoyed dessert. The only disappointing thing was we tried to go back on Labor Day and they weren't open for lunch. This conflicted with the hours posted on their Facebook page. The atmosphere was great, I loved the rugs. There is indoor dining, a screened in porch and, a outside bar. There was live music the night we went. It was refreshing to listen to that while viewing the salt marsh.
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