We visit Murrell's Inlet once a month and make Russell's our first stop for an excellent meal and a genial host. The owner, Russell Vereen, is descended from the original land grant owners and grew up in Murrell's Inlet. He knows all the local fishmen and gets his fish directly from them, his old boyhood friends. His cook is a local man and creates the best cheese potatoes this side of Heaven. We have eaten all over the world and have found nothing to equal those cheese potatoes. Russell is descended from a long line of restaurant owners in Murrell's Inlet. When you enter his restaurant you immediately feel the goodness there.
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