This is a quaint little restaurant tucked away amongst two other good places to eat. We made reservations since the place is small and intimate. The service was very good, the food was delicious and served HOT. I had the best breaded pork chop of my life with fresh perfectly cooked veggies. My family had veal schnitzel served with homemade spaetzels and red cabbage. There were no leftovers and the portions were plentiful. Nice selection of wine and other entrees.
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