A neat place! It's not the least expensive restaurant in/near downtown Greenville,but the food is excellent and the service was good as well. It was Restaurant Week in Greenville when I visited, and they had a special menu, which included a three-course dinner for $30/person. For the entrée, I had a braised short rib, which came with mashed potatoes, collard greens, and two small pieces of cornbread, which I learned are called johnny cake. Growing up, we just called it fried cornbread! Anyway, the food came in decent-sized portions, and everything was delicious. I hope to visit again.
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