This buffet restaurant is somewhat cleaner than other Golden Corral restaurants in this area. The service is usually decent but some days they don't bother to come around to ask for drink and coffee refills or will give you regular coffee when you asked for decaf. They used to have a fairly good made-to-order cook to make omelettes and eggs the way you want them but the one there now is clueless. If you want fresh eggs instead of carton eggs she won't bother to mix the eggs but a second. She also doesn't bother to heat or cook filler ingredients like spinach. Ever had raw spinach in an omelette? Yuck. I know 12-year old kids who make better omelettes. The sirloin steak is sometimes edible but often tough and grisly. When they have ribs they aren't bad but this isn't often. There is not a great variety for people who are trying to restrict carbs (basically just meats and veggies) but if one is careful you can make out ok. This restaurant seems to cater more to the dessert crowd as the big thing is the chocolate fountain which I find very overrated. The value is not bad for breakfast but if you like a good omelette you are going to be very disappointed.
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