We stopped in for Happy Hour and did we get some of the best Oysters we had in a long time. We started with Shrimp appetizer and 2 dozen oysters, we asked if they could do a light steam on them and they did, but that's not the norm for locals. We finished the dinner off with seared Scallops over Red Rice and a side of asparagus. The Shucker’s were very sociable too. Need to get their early or plan on a long wait, but the wait is worth it.
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