I went with friends to Gennaro's for dinner last week and it couldn't have been better. You know the minute you walk in as the wonderful fragrance of their homemade sauce wafts through the air. Fresh baked crusty Italian bread is served right away with garlic infused olive oil for dipping, a serious clue of authenticity right out of the gate. My friends had pasta and lasagne, which I also tasted - outstanding and well above what most restaurants serve up. I had something I've never seen on any menu - whole grain Pasta Primavera with fresh vegetables lightly sauteed in olive oll and garlic. It was fabulous!
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