My husband and I really enjoyed our dinner in the courtyard. Despite the hot temps outside, the beautiful trees and circulating fans kept us comfortable. Our waiter was friendly and all of our food came out quickly (almost too quickly, as when we go out and spend more money on a dinner for such a special occassion we don't mind more of a lapse between courses). We both had the she-crab soup which was as awesome as they say. Hubby had the crab cakes which he said were delicious. I had the catch of the day which was cobia and it was cooked perfectly and served over a delicious mix of brussel sprouts, tart apples, and goat cheese. There are other interesting combinations I would have liked to try so this place is definitely recommended!
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