Went to Narransett Grill on Sunday 7/8 and had a very nice meal. I found the menu to be fairly limited but I was not disappointed by what I ordered. The veal parm was served with a very generous portion. The veal was nicely breaded and the sauce was nice and sweet. My guest ordered the steak special (2lb steak for only 2 dollars more then the steak on the menu). The steak was cooked very well but could of used alittle more seasoning. The side items were not very impressive. The steak came with about 6 potato halves and corn on the cob. While I enjoy corn on the cob, I felt like I should of been in my backyard eating it not at a nice restaurant. However, overall the experience was pleasant and I am sure to return.
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