We have loved this restaurant for a long time, but after our last visit we may not return. I had made a 8pm reservation for a Saturday night during restaurant week. While making the reservation, I had a nice conversation about it being restaurant week and encouraging me to try other restaurants as well. Well, we arrived right on time and right before a young lady, whose husband was waiting in the car to see if they could be seated as they did not have a reservation. There was a very young man seating people and he was insistent that I did not have a reservation. He kept leaving and saying I'll be right back. He would go and speak to a server and come back and again tell us we had no reservation. After he did this about 5 times and 20 minutes later (really, 20 minutes of standing at the door) I asked if we could please be seated at one of the 6 empty tables. Again, he left and came back and said we were in luck, he could seat us and the couple behind us. She left to tell her husband to park and we were seated. We had our water and were persuing the menu when the same man came back and said he needed the table and we had to move. I asked why and he said people needed to sit there. When I asked why they could not sit at one of the other empty tables he said he didn't know and consider ourselves lucky that when the other couple came back he turned them away. We begrudgingly moved to a table directly in front of the kitchen and tried to put the first half hour behind us. I will say now that the other table never had people sitting at it and none of the other empty tables were filled and we were there until 10pm. Also of note, they have changed the inside seating arrangement in a seemingly disorganized arrangement of tables. Our food was good, but this is the first time, I have had an appetizer, entree and dessert to leave hungry. The portions were VERY small. We ate again when we got home. I am not sure what is happening to this restaurant. The food remains great, but this experience is maybe enough to not go back.
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