We visited over the 4th of July weekend. The service was outstanding. I was struggling with the menu (poor eyesight) and the hostess noticed and brought me a pair of readers. From that moment on, I was hooked. Our water/wine glasses were always filled. Again, when there is great service, you know you are going to have an amazing dining experience. The first course came out and we devoured the shared appetizers. The mussels are a must, as well as the quail. I chose the lamb chops as my main entree. The presentation was great and hated to cut the first bite, but I'm glad I did. The chop was delicious! We also had a wonderful choice of wine, as well. The owner sent over a dessert for our table, which we happily accepted. The chocolate cake was decadent! Our dinner was close to 3 hours and we never felt rushed or pressured to leave. I highly recommend this restaurant. I was extremely impressed. So impressed that we went back another time for dinner during our 4 night stay!
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