When Jim Barnes conceived this restaurant he really must have had his thinking cap on ! Great upscale food with atmoshere like a Williamsburg Pub or fine restaurant . The night we were there the special was filet mignon and it was perfect ---same filet as next door at the Dilworthtown Inn but with nicer easier atmoshere .
If you are with a party of 4 or more -ask if the table out back is available ...its awesome right in the garden . Front porch tables are also awesome ........ servers are all schooled to perfection too ...which is a super plus when you are going bistro ...
try it you'll like ...and say Hi to Jim at the front desk ....he's a class restauranteur !
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