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“Two thumbs down for UP” 1 of 5 stars
Review of UP

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UP
5500 Walnut Street, Pittsburgh, PA
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Ranked #1,172 of 1,899 Restaurants in Pittsburgh
Cuisines: Italian
Restaurant details
Philadelphia
Top Contributor
87 reviews 87 reviews
49 restaurant reviews
Reviews in 29 cities Reviews in 29 cities
34 helpful votes 34 helpful votes
“Two thumbs down for UP”
1 of 5 stars Reviewed May 26, 2013

Our party of 5--a graduate, grandparents, and us parents, dined here on graduation weekend. Food was some of the worst we've ever had in a restaurant. Even the basics were terrible: meatball dry, tough, flavorless and no sauce. Pasta with sauce was also dry with big chunky tomato (looked canned) strung out over the pasta as the "sauce." Ravioli with pear and pepper was underdone to the point of being crunchy and was soaking in oil on the plate. So bad, as to be inedible. Also ordered the salad with walnuts and fruit and it was bathed in oil, again to the point of being inedible. Unfortunately, the member of our party tried to eat about half the salad. He regretted it a couple hours later when he became terribly ill from it--luckily when it left his system he felt better immediately. Swordfish grilled was dry, flavorless, and tough. Tilapia was drowning in some sort of liquid and oil. All in all, a terrible experience for all of us. Recomendation: AVOID THIS PLACE AT ALL COSTS!

  • Visited May 2013
    • 1 of 5 stars Value
    • 3 of 5 stars Atmosphere
    • 3 of 5 stars Service
    • 1 of 5 stars Food
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