We go here to celebrate special occasions. We love the relaxing atmosphere and great service. But most of all we love their food. Menus are changeable and inventive. We always order the beet salad. So-o-o-o-o good. My husband (the traditionalist) got meatloaf and mac and cheese. The women were more adventurous. We tried mushroom and corn ravioli, chicken and fig marsala, and braised brisket. Dessert was exceptional as well - coconut cake and key lime pie. Can't wait to go again!
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