The warm, friendly welcome from Delphine, the owner, the tantalising array of delicious, beautifully decorated treats that entice you in, the profusion of colours, shapes and flavours of the delicate patisserie, created by Delphine's husband Dominic, the chef/patissier, are the perfect accompaniment to the delicious, aromatic coffee they serve, which is the best in Eastcote High Street, and gives the leading coffee companies a run for their money. All these ingredients make for the perfect place to have coffee with a friend, enjoy some "me-time" with a book or newspaper or take home some of the hand-made chocolates, the delectable macaroons or order a cake for a birthday or function. Particular favourites are the Poire-caramel slice, pear and caramel mousse on a brownie base, which is divine, and the Délice au chocolat, literally meaning "Chocolate Delight", which is accurate in every meaning of the word. Bon appétit et á bientot! ;D
This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.