I have been coming to this restaurant on occasion ever since this family run concern opened and have never been disappointed.. We recommend it for couples, a small celebration or just with friends or family. This week our main course was sea bass in a champagne sauce on a bed of mashed potatoes and spinach. The fish was well cooked and with some extra sauce that I had requested, most satisfying. Three courses with a bottle of reasonable rose came to £35 a head.
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