Took my partners parents here for lunch on Saturday 9th March. Two had the carrot and coriander soup which they said was very good, nice portion and warm crusty bread. We all plumped for the 5oz steak from the 555 menu as this was recommended by another diner. Steak was cooked to perfection with lovely crispy chips. The only downside was that I ordered salad with mine which they smothered in dressing so I would recommend that if you don't want dressing to inform them when ordering. Served a good real ale. Would go again.
If you own or manage The Mug House Inn & Angry Chef Restaurant, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.