Spacious and clean, we were greeted promptly. The shrimp appetizer was tasty, and the key lime sauce is a joy. Our server happily passed our request on to the kitchen to split our burger, and I swear, we got more than the standard amount of fries between the two plates. Ruby's gives two sides with a meal, so we went for the onion rings as the second one, they were crispy without being hard, and did not overwhelm the flavor of the large slices of genuine onion.

Our server, Preston, was most friendly and knowledgeable about the local Roy Pitz brewery, and he was impressed that I had found out that the blonde ale was available by bottle. It was our first stop at the end of the day from a long ride through pelting rains from thunderstorms, and it was a relaxing event to prepare us for a good night's sleep.

What can you say different about Ruby Tuesday since all restaurants in this chain are the same? I had lunch there and was immediately shown to a table. Danielle was my waitress and made sure I was treated well. She was embarrassed because their deep fryer was broken and many of the things on the menu could not be served. It didn't bother me at all. The food was good, as usual.

Always excellent service here. Food is consistently good. Garden bar offers a few things just a bit different. LOVE the dark croutons!

Wait staff makes this restaurant..friendly, nice and not obsequious. Food is normal Rubys but I think it was better than our local one. The music was at a tolerable level which is not the norm. I hate having to SHOUT at my dinner companion(s).