We have passed this restaurant many times, but this was the first time we dined there. We had a coupon that was expiring and we didn't want to miss the opportunity to use it. It took a few minutes to get seated, even with a reservation, but it was well worth the wait. The food was quite good (we each had seafood and a broccoli rabe appetizer), and the fact that it is a BYOB that does not charge a corking fee made it even better. I have celiac disease and the staff was very accomodating. We were served by a lovely woman by the name of Toni who could not seem to do enough for us! We look forward to returning and bringing other family members.
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