On a Sunday afternoon, Dooger's was filled with seniors who were clearly enjoying the basic American fare served here. However, I'd be wary of the seafood; although I ordered sea scallops, they were tiny. When asked if they were bay scallops, the teenage waiter said they were sea scallops. I was so hungry, I didn't protest and ate them anyway.
My husband steered clear of fish and enjoyed a plate of chicken tenders and french fries.
There's a vast menu here so there are plenty of non-fish dishes. The prices are reasonable and the service was prompt.
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