I think the teriyaki chicken at Du's is just incredible. I've also tried the beef and pork, and while those are good too, the chicken is the best in my opinion. Their teriyaki sauce is delicious, as is the salad dressing. You can smell this place as you're driving by as they are constantly grilling. It's small, with zero atmosphere, but I don't care since the food is so good, and I usually order food to go. Their yakisoba with chicken is also very good. However, if you douse it with teriyaki sauce, refrigerate it for a day, and then stir fry it to heat it back up it is simply amazing. That day in the fridge allows time for the sauce to seep into the noodles, and wow! The only thing that I have a real problem with is that they aren't open on the weekend.
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