Came for a Father's Day dinner after a long drive from Portland. Cocktails were good. Food was good. Loved the tempura fries, as did the kids. The kids menu had a good variety as well (more than the typical mac and cheese or cheese pizza) which I definitely appreciated. I love that kids eat free on Sundays. We take our kids out for dinners on Sundays because restaurants tend to be more low keyed and less busy. Just wish that applied to the day we were there - Father's Day.
I loved that there was a whole menu for us vegetarians to choose from. I had a hard time making a decision. I found the food overly seasoned, but could be that I have sensitive taste buds.
I've always loved the ambiance of the restaurant, with the exposed brick.
Service was good.
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