This is an excellent Best Western. We had a room on the top storey of the two storey wing and were lucky to be parked directly below our room. The room was spacious and comfortable. The buffet breakfast, which was included in our price, was not to our English taste, though in fairness the American guests were keenly devouring large portions. For us the scrambled eggs were sweet as well as salty and the bacon was also salty. For your info the bacon was so crisp that it was brittle, but apparently, from observation, you eat this with your fingers. Also available were biscuits and gravy which, having heard of them before, we just had to try. We were anticipating something like dumplings and a beefy gravy, but they are more like sweet scones with parsley sauce...interesting, but glad breakfast was included.