After such great reviews, we thought we would try it. It's just one room and not particularly nice. It was Friday so the special was the smoked prime rib that people come for. We ordered that and were so disappointed. It had gristle so was difficult to cut. But even though we ordered medium, it was so rare, I could hardly eat it. They were nice enough to take it back and put hot au jus on it but that didn't touch the inside. The mac and cheese was okay, nothing special. The beans weren't very good either. Perhaps the barbecue is good, but I'd stay away from the prime rib.
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