Stopped here based on TripAdvisor score. The old building itself was impressive, including the antique hotel front desk area. Lounge was nice, but I asked to be seated outside after spending all day indoors. The server was friendly and attentive, telling me about the local craft IPA on tap which I tried, it was outstanding. I didn't want a huge dinner so I ordered the open face steak sandwich, which came out almost like a mini beef tenderloin and cooked rare just as I had ordered. Fresh local asparagus was also delicious. I would definitely return here and recommend it to others, the menu is quite large so it should satisfy most every diner.
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