As in My previous review, I thought the breakfast was aimed a little to much at breads and eggs. We finally got around to having lunch, and I must admit is probably one of the better lunches I/we've had in a while.
There was 4 of us, and all stated that they thoroughly enjoyed their meals. I had the scotch steak with a garlic mash potato, and salad. The steak was very large, very tender and cooked perfectly, and the garlic mash was to die for, although the garlic did linger, very strong but utterly delicious.
The service was fantastic, very attentive with being over the top.
We will be back, it was my wife's first time there, and she stated she would like to return. She had the chicken and camber tart, and a piece of brulee cake. When we left, her plates were as clean as a whistle, I think she liked it.
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