Visited on Mothering Sunday, restaurant was busy but staff were extremely friendly and attentative. We all opted for the carvery BUT were extremely disappointed when we saw the beef, which was red rare throughout! The other option of pork was lovely along with the fresh and roasted vegetables BUT unfortunately due to the beef we left feeling disappointed. My advice is to take a look at the carvery before you order to see if you like how the meat has been cooked.
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