We called into the Flying Fish around 2.30pm for a late lunch. The restaurant has a five-star position right next to the beach at Port Elliott. It's divided into two sections; there's the fish and chip shop which has an area where you can sit to eat your fish and chips which is fairly rustic in style, with an open verandah, though this can be covered in polythene sheeting if the weather's not so good. Then there's the restaurant itself which is definitely more upmarket with proper windows. However both sections have the same fabulous view of the sea.
We favoured the fish and chip shop and we all had the seafood special, which was a snip at $15.95 for a really good helping of a piece of fish, prawns, calamari all in lovely crisp batter and some really good chips. We waited less than ten minutes to be served and everything was piping hot when it came. Will definitely go back!
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