The helpful ladies at the tourist information told us about this restaurant, otherwise we never would have found it at the back of the Mackay Hotel in Mission Beach. It was about a 25 minute walk from our Eco Village Resort. Our meals were excellent: Scallop & Prawn Skewers, Macadamia Crusted Trout, Korean Prok Bowl, Korean BBQ Seafood sizzling platter, coconut prawns, creme brule, and cheesecake. The only exception was the steak sandwich which was a bit tough, but in general we found that most Australian beef does not compare to the Alberta beef that we are used to. This was one of our most reasonably priced, largest, and most delicious meals. Lovely atmosphere as well, nice quiet background music. Would highly recommend The Pavillion!
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