Last day in Akumal and we decided to try the bakery for breakfast. We were so impressed with the food and ambiance we decided to come back for ice cream cones after lunch, and then ate there again for dinner. We loved the fresh orange juice, blueberry pancakes, pecan maple syrup, Mayan omlet, shrimp pasta, chipotle BBQ chicken flat bread, tempura shrimp tacos, and the arrenchera tacos. My husband, parents, and I had the ziggy piggy (brownie topped with mint leaf ice cream, whipped cream, chocolate sauce, waffle cone, and cherries) at the end. ¡Delicioso! Also recommend the esposo gordito ice cream. Yum!
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