The first time we ate at the restaurant when our dinner came I asked if the portions served were "appetizers"...the response was that "when Seniors come in they always left half of their food so we made the portions smaller". Initially I was not going to go back to the restaurant but when I saw the bill...$6.95 for a Vegetable Lo Main dinner I decided the pricing was correct for the amount served so what I did the next time I went there I asked for a $10.00 plate and I ended up with enough to take home for another meal. My wife enjoys her meals prepared a certain way and with certain vegetables and cooked to a certain doneness...they get it right every time. This has become one of our favorite restaurants...so Negotiate...it is definitely worth it.
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