I was there last week, and had some divine lentil soup, served with two spanakopita - I think it was $6! Can't wait to try other offerings. Nothing is expensive. She always has something without garlic, and is able to accommodate many other food allergies. While I was eating (and talking with other customers - it's a very friendly place), a woman came in with a huge list of foods she couldn't eat, including wheat and dairy, and Angelina went through the list with her and figured out what she could have for lunch. This took about 10 minutes, during lunch hour, and Angelina didn't act at all hurried. She couldn't have been more gracious to this woman. Now I've just read about the sweet potato shepherd's pie, and hope it's on the menu next time I'm there.
If you own or manage Angelina's Kitchen, register now for free tools to enhance your listing, attract new reviews, and respond to reviewers.