My seafood platter consisted of 1 small crab cake, 6-8 good sized shrimp, and a few scallops. It was more than I could eat with a salad, so the portion was good. Scallops were just broiled, where I like a little sear on them. In fairness, it was described as a broiled platter. Advertising as a seafood restaurant may be taking it a little too far. However my friend had the fried shrimp and said it was the best she has ever had. Being from Chicago-that was saying something! I'm headed back to the OBX in a couple of weeks, but probably will not try Miller's again. The staff was very friendly and attentive.
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