I was excited to try the new 66 Pizzariea that replaced the Brick Oven.upon entering the atmosphere was great and the staff was very quick and friendly but unfortunately the food was bellow even chain food level. the salad was warm the Pizza crust was bland and they even messed up my order
which was Spaghetti and meat sauce!(i always order this from any new Italian based restaurant to work from the ground up) anyway they brought out some pre mixed small portion of what i would call spaghetti a la venis .it tasted fair but it wasn't what i wanted .when i spoke to the manager he offered no restitution his words were "we don't pre mix anything in the kitchen they must have made the wrong thing and just freaked out so they sent it out anyway " at that point i just said check please !!
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