This visit my wife had the salad with goat cheese apples, ham, etc. and I has the sweet potato soup, both of which were excellent. We had scallops for an entree which were like soft butter, just wonderful. Both of our deserts were great, the pecan tart and the lemon chess tart. The wine is reasonably prices, with many selections at the lower end of the price range. This is our favorite restaurant on the Outer Banks and we never have been disappointed here. And the sunset was spectacular
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