We don't get here often, and have always enjoyed it, but when we were there this past Saturday evening, it seemed there wasn't much choice, just the usual fish dishes they've been fixing for years. I did have a fantastic Moroccan salad, and wish I'd just added shrimp to it instead of also ordering a shrimp basket, which had some nicely fried shrimp and at least two huge potatoes' worth of fries on the plate, most of which went back to the kitchen. My husband had the shrimp and scallop basket, and felt the scallops were quite greasy. He'd really wanted a steak, and had asked them to fix one without a garlic, but the kitchen's reply was that all their steaks had been marinated in a garlic marinade (surely they had some spares back there!), and they couldn't do that for him. The bill was quite high, and we're thinking they really need to work on the menu and be a little more accommodating.
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