We had dined at this restaurant a few years ago while visiting Cashiers and enjoyed it. Decided to try it again and were not dissapointed. My husband and I were offered a table outside on the patio. Really nice being next to the flower garden. Our meal was wonderful and our waiter served us well. Wish I remembered her name. We ordered mussels for an app. and dinners were the sauteed rainbow trout and shrimp & grits. Delicious! Don't forget to take your wine since they do offer brown bagging here.
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