We had two entrees that were excellent, chosen from a large selection on the menu. The salad would have been better if it had some greens other than iceburg, but otherwise we were pleasantly surprised to find this much variety and good food in such a small rural town. Pasqualino himself was up front, in the European manner, managing the wait staff, helping with pizza carry-outs, sweeping the floor and generally keeping an eye on business.
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