After a day at Atlantic Beach and Bird Shoals, met rest of family for dinner (group of nine in total). Had reservations for 5:30 - restaurant was pretty empty. When we left it was full and very busy. The blackened grouper with pineapple salsa and rum glaze, a daily special, was awesome! My wife enjoyed the bacon wrapped filet. Had to take dessert to go, again (too full). Coconut pie, which I don't find very often, and key lime pie were both really good. Stopped and picked up a couple of cookies at the bakery on the way out. If in Beaufort again, will definitely dine here again.
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