I was pleasantly surprised by the back half of this place. When you walk in, it looks like a bakery/gelato shop but it's so much more. The menu wasn't incredibly big but we made some excellent choices. We shared an eggplant appetizer but we had to ask for the mariana sauce on the side because apparently this eggplant didn't have any sauce in it. Good decision on our part. My veal was excellent and my date's steak was excellent. We were very satisfied. Of course we had to have dessert. He had tiramisu and I had some kind of chocolate mousse. Both were great (because those are both made on site...not all are). I'm glad we chose this restaurant.
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