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“OUT of Bread” 1 of 5 stars
Review of Marino's Pizza

Marino's Pizza
46 W Circular St, Saratoga Springs, NY 12866-4025
(518) 584-3030
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Cuisines: Pizza
Restaurant details
Rochester, New York
Contributor
12 reviews 12 reviews
8 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
4 helpful votes 4 helpful votes
“OUT of Bread”
1 of 5 stars Reviewed December 12, 2011

We walked into the resturant an hour before closing and ordered 2 subs, and we were told that they were out of bread!! What?? I have never heard of such a thing. The girl that waited on us was very rude!

Visited December 2011
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13 reviews from our community

84% Recommend
    9
    2
    0
    0
    2
Rating summary
    Food
    Service
    Value
    Atmosphere
Date | Rating
  • English first
  • Any
English first
Galway, New York
Top Contributor
255 reviews 255 reviews
202 restaurant reviews
Reviews in 37 cities Reviews in 37 cities
52 helpful votes 52 helpful votes
“Great Pizza and Wings”
5 of 5 stars Reviewed October 19, 2011

If your are looking for a great pizza place in Saratoga that would be Marino's Pizza - the wings are good too!

  • Visited October 2011
    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
Wilton, New York
Contributor
16 reviews 16 reviews
16 restaurant reviews
Reviews in 7 cities Reviews in 7 cities
6 helpful votes 6 helpful votes
“Huge subs”
5 of 5 stars Reviewed August 16, 2011 via mobile

The subs are big enough for two meals. And the quality is top notch. I go here whenever I want a meatball sub.

    • 5 of 5 stars Value
    • 5 of 5 stars Atmosphere
    • 5 of 5 stars Service
    • 5 of 5 stars Food
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This review is the subjective opinion of a TripAdvisor member and not of TripAdvisor LLC.
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“Never had the pizza, but...”
5 of 5 stars Reviewed November 24, 2007

Never had the pizza, but great subs. The subs are on a whole loaf of italian bread and made to order. Try the pastrami, my boyfriend says he's never had better, and coming from a culinary major; that says a lot.

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