Still in search of a good fish fry in Rochester, and Murphs is not the one. The coleslaw was pretty decent, the fries and haddock were marginal. It was $9.95 I believe so the price was good, but honestly I'd rather pay an extra $5 to have fresh, never frozen haddock. There is a difference in flavor and texture; no comparison. On the plus side, the chicken wings were very good and I would go back just to order those.
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