We stopped in a Thursday evening, without a reservation, and were lucky enough to be seated immediately. A nice cozy corner table in the back room where it was nice a toasty. There was a decent crowd for early evening but background noise was not that bad, very comfortable atmosphere.
Server was prompt to welcome us, take drink orders, present menus and go over specials of the evening. Menu selection is very nice, full range of poultry, beef, pork, veal and seafood dishes to select from.
Dinner salads are a nice size, we recommend the Mediterranean; dressing is tasty but not overpowering and just the right amount of Feta.
Dinner servings are substantial. I ordered a petite serving, to go with my salad, and it was a normal portion at many other establishments. Food was very tasty and not over spiced. Meal was enjoyable and no left overs! Server checked on us throughout the meal to make sure we were set with water, bread, etc.
They have a nice wine list, we enjoyed a nice New York Reislling which complimented our meal very nicely.
Desert fans will love Philips, their desert menu is a s big as their meal menu. We both ordered desert to go as the meal was so filling that we needed some recovery time.
We were lucky to get in without reservations, Phillips is very popular, especially on the weekend. We were just lucky to visit on a weeknight. We wil go back, it was very enjoyable.
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