Back when Olive Gardden had a few locations in Toronto....I frequently visited the joint atleast 3times a week.
Now that theyre all closed. I always visit the one in Niagara Fall USA when in the area.
I have noticed in the last 2 visits that the food just isnt as good as it use to be.
The garlic bread isnt as buttery and they also took the "garlic" out of the bread.
This visit I ordered the shrimp & scallop lingunie.
What a disappointed. It had 8 small overcooked shrimps and a few very small scallops.
My friend had soup and sandwich and it was great!
The service was EXCELLENT! Our waitress was very polite, friendly and attentive.
One waiter....noticed that my friend's glass of water was almost empty...he brought a full glass without even asking and it wasnt even his table to serve.
We were very surprise that he took the time to do such a thing! Not many servers will do that unless its their own table.
Aside from the mini shrimps & scallops our overall experience was EXCELLENT!!!
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